bakit ang balut ay tinawag na balut?
1. bakit ang balut ay tinawag na balut?
sa tingin mo bakit nga ba?
2. 4 cooked balut to two guest (guest to balut)
Answer:
2:4 OR 1:2
Step-by-step explanation:
THAT IS MY ANSWER
3. 2. Mang Oscar, a balut vendor, carries 40 balut every night. Last night. Last night, he sold 22 balut. What will be the ratio of the number of unsold balut to the number of sold balut? a. 18:22 b. 22:18 c. 22:40 d. 40:22
Answer:
C
Step-by-step explanation:
HAVE A GREAT DAY ☺️
GOOD EVENING
Answer:
A. 18:22
40 - 22 = 18
Step-by-step explanation:
I hope it helps! ^_~
Study hard! ^o^
4. Ginagawang balut ang itlog.
Answer:
Ano po gagawin ko dyan??? Paki kompleto po nung tanong para masasagutan ko po
5. describe the balut egg
Answer:A balut is a fertilized bird egg (usually a duck) which is incubated for a period of 14 to 21 days depending on the local culture and then steamed. The contents are eaten directly from the shell.
Explanation:
Answer:
A balut is a fertilized bird egg (usually a duck) which is incubated for a period of 14 to 21 days depending on the local culture and then steamed. The contents are eaten directly from the shell.
6. ang answer is BALUT why?
Answer:
balut also spelled as balot) is a fertilized developing egg embryo that is boiled and eaten from the shell. It is commonly sold as street food in South China and Southeast Asian countries, notably Cambodia (Khmer: ពងទាកូនា, pong tea khon) and Vietnam (Vietnamese: trứng vịt lộn). The term comes from the Filipino language.
7. Balut boiled or baked
Answer:
Balut (/ bəˈluːt / bə-LOOT, / ˈbɑːluːt / BAH-loot; also spelled as balot) is a fertilized developing egg embryo that is boiled and eaten from the shell. It is commonly sold as street food in Southeast Asia . The length of incubation before the egg is cooked is a matter of local preference, but generally ranges between 14 and 21 days.
8. 2) After a day of selling baluts, Fred counted the remaining baluts in the tray. He remembered that in the morning, he was able to sell half of the total number of baluts he sells. In the afternoon, he was able to sell 15 pieces and sold twice of them at night. If he has 130 pieces of balut left, how many baluts does he have at the start?
Answer:
350 baluts because theres (130+15×2+15)×2=350
Pa brainlest po pls
9. boy the "balut" vendor
EXPLANATION: I hope it can help
ANSWER:Answer: It will remind me to study hard and follow my parents advise for my future
10. ginagawang balut ang itlog.
Answer:
1. Piliin ang mga itlog
– Dapat malinis at malaki ang mga ito.
– Ang edad ng itlog ay di lalagpas sa limang araw mula sa pagkalabas nito nito sa itik
– Dapat ay makapal ang balat. Iwasan ang may tunog ba bamban (hollow) at tunog na basag.
2. Maglagay ng 125 na itlog sa bawat tikbo.
3. Initin ang palay sa kawa o kaldero na may temperaturang 102F o 45C. Malalaman na sapat ang init kung ang palay ay kulay kayumanggi at kayang hawakan sa palad pagka-alis sa apoy.
4. Maglagay ng dalawang supot ng palay sa pinaka-ilalim ng tuong.
5. Maglagay ng isang tikbo ng mga itlog sa ibabaw ng supot ng palay. Pagsalit-salitin ang mga supot ng ininit na palay at tikbo ng itlog hanggang sa mapuno ang tuong. Ang bawat tuong ay naglalaman ng 10 tikbo ng itlog.
6. Maglagay ng dalawang supot ng ininit na palay sa pinaka-ibabaw upang makulong ang init. Kung masyadong malamig ang panahon maaaring initin muli ang palay sa umaga at sa hapon.
7. Takpan ng sakong jusi ang ibabaw.
8. Ikutin o biling-bilingin ang mga itlog ng mga dalawa hanggang tatlong beses sa isang araw para pantay ang init.
9. Pagkaraan ng 11 araw, maaari nang gawin ang pagsisilaw. Ang pagsisilaw ay ang pagtatapat ng mga itlog sa ilaw. Ito ay ginagawa upang masilip kung may bilig o wala.
10. Pagtapat ng itlog sa ilaw at nasilip na ang bilig, ihiwa;ay kaagad ang mga ito sa walang bilig at sa patay na ang bilig. Ang itlog na patay o walang bilig ay ginagawang penoy.
11. Ulitin ang pagtatapat sa ilaw pagkalipas ng ika17 o ika-18 araw upang ihiwalay ang mga abnoy o yung may patay na bilig.
12. Piliin ang mga balut at ilagay sa malaking kawa o kaldero.
13. Lagyan ng tubig ang kaldero at isalang sa kalan. Hayaang nakasalang sa loob ng 20 hanggang 30 minuto upang malutong mabuti.
11. boy the balut vendor
Answer:
the boy is a balut vendor
Explanation:
because he is earning for his parents.
12. boy the balut vendor
Answer:
read the story so you can answer it
13. crystal bought a dozen baluts at 14.50 pesos each about how much did you spend for the baluts
Answer:
one hundred seventy four pesos - 174 php
Answer:
Php 174
Step-by-step explanation:
14.50 * 12 = 174
(Expensive naman ang balut)
14. sino nakadiskubre ng balut
Answer:
no exact person available
Explanation:
Balut is recognized as a national food of the Philippines, but possibly originated from China. It is said that an early form of balut was brought by Chinese traders and migrants to the Philippines; the Chinese may have sparked the interest and excitement for the Philippines' love of balut.
15. How to eat balut in the Philippines?
Answer:
HOW TO EAT BALUT IN PHILLIPINES?BALUT IS AN EGG OF A DUCK
WE EAT BALUT BY BOLING IT THEN CRQKING THE EGG SHELL TO EAT THE BALUT
Explanation:
#CARRYONLEARNING16. Crystal bought a dozen baluts at P14.50 each. About how much did she spend for the baluts?
Answer:
₱174.00
CORRECT ME IF I AM WRONG PA BRAINLIEST NADEN
Answer:
P174.00
Solution:
P14.50 × 12
17. A balut- vendor was carrying a basket of baluts. A man riding a motorcycle hit the basket and broke the baluts. When asked how many baluts he had; the vendor replied,” When I counted them by twos, there was one left over, when I counted by threes there was one left over. When I counted them by fours , there was one left over , but when I counted by fives no baluts were left over.” What is the least number of baluts in the basket?
Answer:
25
Step-by-step explanation:
2 × 3 × 4 = 24 plus one left over
24 + 1 = 25 which is dividable by 5 with no left over
18. a balut vendor sells an average of 60 baluts every night. If a balut costs ₱8, how much is his: a.) weekly sales? b.) monthly sales?
Answer:
Wow balut i love balut when i visited ph few years ago
Answer:
A.weekly sales
Step-by-step explanation:
thanks me later
19. Boy the balut vendor
Answer:
Areane Reanoga Tabalan shared photos of the hardworking kid who asked to rest a while on their chair as he was getting sleepy. The kid was tired after a long night of selling but was not yet ready to go home because he still had plenty of balut to sell.
Explanation:
20. describe the balut egg
Answer:
Balut
Explanation:
Kasi because HAHA
Answer:
Dinescribe ang balut egg*/
21. How the balut being made
Answer:
To produce balut, fertilized duck eggs are incubated at 40-42.5°C in incubators with a relatively high humidity. These conditions allow for the development of the embryo until the eggs are removed at 18 days; a period of time which results in the formation of a partially developed embryo.
Explanation:
22. Discribe the shell of balut egg
Answer:
The shell of a Balut egg is very Fragile and has a fat spot for you to break there
23. appetizer ba ang balut??
Nah it’s like a snack
Answer:
hindi
Explanation:
dahil ito ay isang miryenda
24. observation about balut egg
Answer:
Balut egg is have inside a sisiw and its
Explanation:
Sana di naka tulong
25. name the balut vendor
Answer:
betoniorm ikaw yon haha
Explanation:
pa brainliest PLEASE
26. is balut an appetizer?
Answer:
no it's not an appetizer
Explanation:
hope it helps you
27. The balut vendor and making connection
Answer:
Dunno
Explanation:
Sorry✌(-_-;)・・・
28. by selling balut at 12 each, a vendor gains 19.7%. the cost of balut rises by 12.5% . if he sells the balut at the same price as before,what is his new gain in percent?
[tex] \frac{12}{.197} = \frac{12(1-.125)}{y} [/tex]
[tex]y =0.172 x 100 = 17.2 % [/tex]
As the balut buying cost increases, his gain decreases
29. describe the balut egg
A balut is a fertilized bird egg (usually a duck) which is incubated for a period of 14 to 21 days depending on the local culture and then steamed.
Answer:
it has a Chick in it but the yellow one is yummy
Explanation:
but don't eat the chick if you don't want to
30. Observation the balut egg
Answer:
incubated for a period of 14 to 21 days
Explanation:
